Sattvik Food Certification
Ensuring 100% vegetarian integrity through Vedic wisdom and modern safety standards at every stage of production.
Service Overview
In an era of complex global supply chains, ensuring the purity of vegetarian and vegan food has never been more critical. Sattvik Certification provides consumers with the ultimate assurance that their food is free from any animal-derived contaminants.
Our methodology bridges ancient Vedic principles of "Ahinsa" and "Shuddh" with contemporary laboratory analysis. We verify every stage of production—from raw material sourcing to final packaging—to maintain the highest sanctity of vegetarian standards.
"Purity beyond labels, integrity within traditions."
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100% Meat-Free Verification
Rigorous DNA testing and on-site physical audits.
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Supply Chain Audits
End-to-end transparency from farm to table.
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Vedic Standard Compliance
Adherence to traditional Sattvik dietary guidelines.
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Global Market Recognition
Accepted by international health and religious bodies.
Our Core Purity Standards
The three pillars of Sattvik Food excellence
Purity of Ingredients
Complete screening of raw materials, additives, and processing aids to ensure zero cross-contamination with non-veg components.
Hygienic Processing
Sanitization protocols and facility layouts designed to prevent mix-ups and maintain high-grade food safety standards.
Ethical Sourcing
Monitoring the social and environmental impact of sourcing to ensure the "Sattvik" spirit is maintained throughout.
Who Should Apply?
Food Manufacturers
Restaurants
Cloud Kitchens
Exporters
Documentation Checklist
Essential requirements for your application
Need assistance? Our consultants can help you prepare these documents.
Ready to Get Certified?
Join 500+ global brands verified by Sattvik Certifications.